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Serves 2

2 cups almond milk

1 tablespoon coconut oil

1 tablespoon unsweetened cacao powder

1 teaspoon maca powder

½ teaspoon turmeric (optional)

1 tablespoon maple syrup

4 dashes cinnamon

1 dash sea salt

1 dash cayenne pepper (optional)

Heat almond milk and coconut oil in a saucepan.

Add all ingredients to blender and blend until frothy.

Serve and enjoy a cup with your significant other!

Tip: Adding cayenne pepper is a traditional South American way to add a bit of spice to chocolatey foods and drinks.